Sweetened with honey and packed with the nutrient rich ingredients of bananas, ground flax, pumpkin, and Greek yogurt this chocolate banana muffin recipe is a regular player in our kid-approved muffin line up! Read More
Enjoy the best pancake recipe out of Joanna Gaines’ Magnolia Table cookbook by turning it into a boxed mix with this step by step tutorial including printable labels! Read More
Scroll through 10 fabulous fall recipes for the family including 2 breakfast recipes, 4 main dishes, 3 sides and 2 desserts! Mix and match to create a delicious fall spread your whole family can enjoy! Read More
With a rich pumpkin batter and smooth cream cheese filling, these pumpkin cheesecake streusel muffins are a melt in your mouth – sip some hot coffee – grab a good book – breathe the cool air – wrap in a blanket – taste of fall that you do NOT want to miss! Read More
With a couple of ingredient changes, enjoy our new favorite family breakfast from Joanna Gaines’ Magnolia Table Cookbook, and create your own delicious memories around the table! Read More
With a blend of asiago and sharp cheddar, this delicious baked mac n cheese is a frequently requested side at large gatherings and is perfect for freezing!
With the creamy protein of Greek vanilla yogurt and the nutrient richness of ground flax, this pumpkin muffin is extremely moist and topped with a rolled oat streusel that will make everyone ask for more! Read More
A bite of this creamy cheddar tuna casserole dish is a melt-in-your-mouth blend of carrots, sharp cheddar, creamy tuna and pasta that results in a one dish dinner that can be enjoyed right away or frozen for later! Read More
Textured with rolled oats and sweetened with honey, this bread machine recipe takes 10 minutes to prepare but tastes as though you were slaving in the kitchen all day. With a pinch of flax seed and a combination of white and whole wheat, you can serve a wholesome homemade bread that will leave everyone asking for more!
This nutrient dense muffin is the delicious meeting of carrot cake and zucchini bread and is a favorite after school treat for my kids. The secret step to this kid friendly snack involves a food processor! Enjoy for quick breakfasts, a bite on the go, or that last minute play date! Read More