Dairy-Free Coffee Ice Cream
This delicious, creamy homemade coffee ice cream takes 30 minutes to prepare and is naturally dairy and gluten-free!
Dairy-Free Coffee Ice Cream
MY COOKING PHILOSOPHY IS TO KEEP IT HEALTHY AND EASY.
RECIPES AT HAMMERS N HUGS WILL INCLUDE ALL-NATURAL INGREDIENTS THAT CAN OFTEN BE FROZEN AND HAVE BEEN TESTED AND APPROVED BY FRIENDS AND FAMILY!
It is no secret that we love coffee in our house.
Jesus, family, friends, and coffee. In that order.
I have been on a mission to create more dairy and gluten free recipes for my FASTer Way to Fat Loss clients as they give their digestive systems rest and reset their metabolisms, so I figured it was worth trying to create the perfect dairy free homemade coffee ice cream recipe.
Click HERE to sign up for my next 6 week round of the FASTer Way to Fat Loss!
Friends. It is delicious. There is a hint of coconut flavor, but as someone who doesn’t even like coconut, I can still vouch for how delicious and creamy this ice cream is!
We have used this ice cream maker for years and love it.
For more dessert ideas be sure to check out:
- Pumpkin Oatmeal Creme Pies
- Strawberry Shortcake Deluxe
- The BEST Chocolate Cake
- No Bake Cream Cheese Pie
- Lemon Bars
Bon appetit!
For more dessert ideas be sure to check out:
- Pumpkin Oatmeal Creme Pies
- Strawberry Shortcake Deluxe
- The BEST Chocolate Cake
- No Bake Cream Cheese Pie
- Lemon Bars
Shop my kitchen, and pin any of the images below.
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Coffee Ice Cream
Equipment
- Ice Cream Machine
Ingredients
- 14 oz unsweetened coconut milk
- 1 c GF regular oat milk
- 3/4 c sugar
- 2 eggs
- 3 tbsp instant decaf coffee
Instructions
- Mix together the coconut milk, oat milk, 2 eggs, sugar and coffee.
- Pour the ice cream mixture into the metal drum of the ice cream machine.
- Pour ice around the drum approx 1/4 full. Sprinkle rock salt on top. Repeat the ice and the salt until approx 3/4 full (fill to the top if making a double batch).
- Mix in the ice cream machine for approximately 20 minutes to desired texture.
- Pour into a glass bread pan and freeze..
Notes
If someone have no ice-cream machine then what is the solution ?
Hmm, not sure one can make true homemade ice cream without the maker. If you come up with something let me know!