With only 3 ingredients this is the easiest homemade Oreo ice cream cake that can be customized in so many ways for any occasion. Birthdays, holidays, parties, picnics and more!
Oreo Ice Cream Cake REcipe
MY COOKING PHILOSOPHY IS TO KEEP IT “HEALTHY AND EASY.”
RECIPES AT HAMMERS N HUGS WILL INCLUDE ALL-NATURAL INGREDIENTS THAT CAN OFTEN BE FROZEN AND HAVE BEEN TESTED AND APPROVED BY FRIENDS AND FAMILY!
Oreo Ice Cream Cake REcipe
If you are joining us from What’s Up Wednesday with Sheaffer and Shay then welcome! Today I am all about #4. What I am Loving. This ice cream cake has been on repeat this summer – Lily’s birthday, vacation, July 4th.
This base of this ice cream cake recipe was introduced to me by two nursing colleagues in the ER (thanks Colleen and Anne!).
The base of this recipe – ice cream sandwiches and whipped topping – is so easily customized you could make it for nearly any occasion.
For Lily’s birthday party, I made it with crushed Oreos and garnished with freshly cut strawberries.
Bon appetit!
Oreo Ice Cream Cake REcipe
Oreo Ice Cream Cake
Ingredients
- 22 ice cream sandwiches
- 2 tubs natural whipped topping
- 15 Oreos, crushed
- 1 pt strawberries, quartered optional
Instructions
- In a 9×13 dish layer approximately 10-11 ice cream sandwiches on the bottom.
- Cover with one tub of whipped topping
- Place a second layer of 10-11 ice cream sandwiches.
- Spread the second tub of whipped topping.
- Top with the crushed Oreos
- Place in the freezer approx 45 mins-1hr. Consider adding fresh strawberries for garnish before serving.
Notes
IF YOU GIVE THIS RECIPE AT TRY, THEN TAG ME @AHNA_HAMMERSNHUGS OR USE THE HASHTAG #HAMMERSNHUGS.
I WOULD LOVE TO HEAR FROM YOU!
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