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Slow Cooker Honey Garlic Meatballs

Ahna Fulmer // Hammers N Hugs
Sweet and salty this slow cooker honey garlic meatballs recipe is the perfect go to for a large crowd and always come out as the favorite!
Total Time 6 hrs
Course Main Course
Cuisine American
Servings 22 6 Meatballs
Calories 313 kcal


  • 4 lbs meatballs, frozen
  • 3 tbsp minced garlic (or 3 tsp garlic powder)
  • 2 tbsp butter
  • 1 c honey
  • 1 1/2 c ketchup
  • 1/2 c soy sauce


  • Melt the butter and pour into the slow cooker. Add the rest of the sauce ingredients and mix thoroughly.
  • Add the frozen meatballs and stir to coat.
  • Cook on Low for 6 hours.


Macros Per Serving (6 meatballs): 20g Net Carbs, 19g Fat, 15g Protein
Keyword Slow Cooker Meatballs, Slow Cooker Recipes