Slow Cooker Sweet and Sour Meatballs
Tangy yet sweet this sweet and sour meatballs recipe is the perfect party dish or family dinner and is always a crowd favorite!
- 3 lb frozen meatballs
- 24 oz grape jelly
- 14 oz Date Lady Sweet Chili Sauce
- 1/3 c Worcestershire sauce
Add jelly, chili sauce and Worcestershire sauce to the bottom of a slow cooker and mix.
Add the meatballs and coat thoroughly.
Cook on low for 6 hours.