Italian Roasted Broccoli
Ahna Fulmer // Hammers N Hugs
Crispy and delicious, this two-ingredient Italian roasted broccoli recipe makes for an easy, nutritious side dish.
Large Sheet Pan
frozen broccoli florets
Lay out the frozen broccoli in a single layer on an oversized sheet pan.
Drizzle 1/2 c Italian dressing on the broccoli.
Roast the broccoli in the oven at 425F for 20 mins. Broil for 3 mins.
Macros Per Serving (1 Cup): 3g Net Carbs, 2g Fat, 1g Protein
Broccoli, Roasted Vegetables